Our Story

The Coach House is steeped in history & was originally a Victorian coach house and station hotel. With many of the original features in place, such as wooden access ladders to the hayloft or the still very intact copper piping used to boil water over coal fired stoves. The building was renovated in 2017, keeping the original cobbled floor which really harks back to 1892 when the “Station Hotel” was first built. We are sure that you will agree that once you have dined with us, it really does create a unique and intimate dining experience that is perfectly suited to any occasion or event.

Our Chef

Shaun has worked in some of the most celebrated Restaurants in the north of England gaining valuable experience working from 2 AA rosetted establishments to 1 Michelin starred venues and now is looking to put the Coach House & Bridlington on the map.

Shaun’s approach is very simple source the best ingredients and cook them with love, flair & creativity.

Our Menus

Welcome to our intimate restaurant, we hope you enjoy your experience with us! Due to the nature of the service & style of food we are unable to substitute & ingredients or components to any of the dishes. We have created these menus so that each course compliments each other and flows so that our wonderful customers have the optimum experience with us!

We offer 3 menus here at the coach house all are offered with a wine pairing, something for every occasion.

4 Course – £35

8 Course – £50

8 Course Vegetarian – £40

Wine Pairing

We have created wine pairings to compliment each tasting menu. This includes a welcome glass of champagne, followed by a different glass of wine for each course.

4 Course – £20

8 Course – £40

We serve dinner Wednesday – Saturday at 7pm to offer diners enough time to enjoy their experience in a relaxed, unfussy enviroment without feeling the need to rush through courses.